The cloud kitchen model—also known as a dark kitchen, ghost kitchen, or delivery-only restaurant—has revolutionized the food industry, leveraging technology and low overheads to serve customers exclusively through online delivery platforms. While this model minimizes front-of-house costs, it introduces unique regulatory and logistical challenges focused purely on food safety behind th... https://sites.google.com/view/fssai-license-for-cloud-kitche/home